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Determining the age of farm animals. Pigs

In last week’s article, we described affordable ways to determine the age of poultry and rabbits from external signs. I hope you found this information useful and that it will help you further guide you when purchasing animals for your own backyard. Today, to continue this topic, let’s talk about the age of pigs.

How breeds are created and improved

Today we continue the topic of breeding animals that we started in the previous article. As you know, most farm animals differ from each other even within the same species, where they can be represented by many breeds that differ in external features, productive direction and level. The same type of animal, depending on the direction of the productivity of the breed, can give a person different…

Milk stone disease of cows

Many owners of cattle and dairy farm workers are aware of the situation when, during milking, a small solid object of a rounded shape is felt in the cavity of the nipple of a cow, which freely moves along the milk tank and, periodically falling into the opening of the nipple, blocks its lumen, not passing milk. Such a formation is a milk stone. Milk stones form from salts…

Entertaining animal husbandry

Breeding animals is a very exciting activity that allows a person to feel like a creator, a guiding force. Thanks to this direction of human activity, a huge number of breeds of domestic animals have been created in the world. In addition to them, lines, offspring, families, crosses, crosses, hybrids are also distinguished … What do all these categories mean and how do they differ from each other? How are new breeds formed?

Poisoning of farm animals with mycotoxins

Almost all feed intended for consumption by farm animals at different technological stages (growing, harvesting, storage, preparation for feeding, etc.) can serve as a habitat for various microorganisms. Most of the microflora present is completely safe for the health of animals or is not capable of causing them significant harm. But there are also micro-organisms…

Modern corrugated barn: construction features

Breeding cows for milk or meat is traditionally one of the most promising areas of agriculture. However, for those who start in this business, it is important to understand that success depends on many components. The fundamental condition (since the work is carried out with living beings) is to ensure healthy and comfortable conditions for keeping livestock…

Landrace – the first bacon breed of pigs

Lean pork is highly valued in today’s meat market. In response to the ever-growing demand for this product, farms, large pig breeding complexes and household plots have become increasingly active in breeding meat-type pigs. The first representative of the classic breeds of bacon productivity was the Landrace breed, bred and registered in Denmark in 1896…

How to ensure the annual calving of a cow

Probably, I will not be mistaken if I say that almost every owner of a cow faced the problem of her insemination. Or, rather, with the problem of the lack of insemination at the desired time. It often happens that a calving cow does not come into heat for months, thereby reducing its productivity and postponing the appearance of the next calf…

Бык

Simmental cattle breed

The Simmental breed is one of the best known and oldest breeds of cattle in the world. Until recently, these broad-browed, large-horned cows were easily recognizable, but in today’s economic climate, owners increasingly prefer the more milky Holstein breed. Although in the face of fierce competition…

коровы на лугу

Cow drying off

The cow, as you know, is not milked constantly. Her body needs time to recover and prepare for the next lactation. If the fertilization of the animal was successful, the cow is in a state of pregnancy (pregnancy), otherwise it goes into the category of barren…

поросенок

Pietrain pig breed

Pork, as well as meat products produced from it, has always occupied an important place in the human diet. But with the popularization of proper nutrition, lean meat has become the main consumer demand, and therefore today it is lean pork that attracts the attention of buyers and is more in demand on the market. Yes, and meat processing shops for the production of sausages require first of all…

стадо коров

Dairy cow mastitis

February. Winter is entering the finish line and a period of mass calving begins, both on dairy farms and in households. This is a period of increasing milk production and, alas, a time for the manifestation of related diseases. Among the main and most common diseases of this period can be called postpartum paresis, delayed afterbirth…

Концентрированные корма

Concentrated feed in animal husbandry

For feeding farm animals, four main groups of feed are used: coarse, juicy, concentrated and feed of animal origin. Each of them has its own characteristics of use and compatibility with other feed products in diets. Coarse feed includes: hay, straw, silage, chaff, branch feed, etc. Juicy feed: grass, haylage, root crops, vegetables, fruits, garden waste…